My Birthday @ Equinox Restaurant, Swissotel, Singapore

My Rating: (6/6)

Orange Juice: SGD10

 

New Sashimi of Yellowtail Kingfish with warm smoked Eel, Salad of Asian style Cresses and Kabayaki Sauce: SGD32

 

Nova Scotia Lobster Tartar with Salt Cured Tasmanian Salmon, Smokey Ancho Chilli Gazpacho with Avocado Ice Cream: SGD32

 

Alaskan King Crab Parcels with Cullen Skink, Smoked Haddock, Salmon and Crisp Green Apple: SGD46

 

Roasted Tenderloin of Kurobuta Pork and Turffle braised Baby Pork Ribs, Braised Baby Leeks with White Bean Puree and Schwartz Beer Sauce: SGD46  

 

Equinox Restaurant

2 Stamford Road
Singapore 178882
6837 3322

Tel: +6568373322

Open Mon-Sat 12pm-2:30am; Sun 11am-2:30am

Website: http://www.equinoxcomplex.com/